• The balsamic vinegars of La Vecchia Dispensa are infused with the essence of
    tradition and modernity.
  • Two main ingredients, grape must, or in actuality, crushed grapes, and the requisite grape must vinegar transform over time into the superior quality balsamic vinegars of La Vecchia Dispensa.
  • Traditional fermentation methods in a series of barrels of differing woods and diminishing sizes are used in the production of balsamic vinegar.
  • Each particular type wood imparts its own notes onto the symphony of the
    developing balsamic vinegar.
  • Intensity and density increase with the time honored tradition of ageing.


  • Contains no caramel, thickening agents, or additives
  • Bottled with hand curled labels and sealing wax

Impressive on...

parmigiano reggiano salads
various cheeses strawberries
ice cream sorbets

La Vecchia Dispensa interprets its balsamic vinegar of Modena

                                                                                  with passion in flavor and style.

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